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School Nutrition Program (NSLP/SBP)
WBSCM Ordering Lab



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


As a part of the WBSCM transition for USDA Foods, this in-person session allows participants to reinforce, practice, and complete required assignments in a computer lab with the assistance from Food and Nutrition Services Specialists.
Registration ends at 12:00 AM on Friday, February 6, 2026

Session ID:
114507
Credits Available:
(4) Clock Hours
Seats Available:
28
Fee:
$0.00
Contact Person:
Lilibeth Robles
Instructor(s):
Gracie Rider
Katie Mahoney
Patricia Alvarez
Rachel Sanchez
Date Time Location
2/5/2026 8:30 AM - 12:30 PM Education Service Center Region 20 - Cottonwood Lab
1314 Hines, San Antonio, 78208


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map
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