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School Nutrition Program (NSLP/SBP)
Virtual Menu Planning for Healthy School Meals



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


This class teaches menu planners of the National School Lunch Program (NSLP) and School Breakfast Program (SBP), key aspects of menu planning, basic procurement and inventory management in relation to menu planning. Participants will also learn steps for successful menu planning utilizing menu development resources and effective marketing techniques. 
Registration ends at 12:00 AM on Wednesday, November 19, 2025

Session ID:
116056
Credits Available:
(3) Clock Hours
Seats Available:
39
Fee:
$0.00
Contact Person:
Lilibeth Robles
Instructor(s):
Flor Esnayra
Michelle Avila
Date Time Location
11/18/2025 8:00 AM - 11:00 AM Education Service Center Region 19
6611 Boeing Drive, El Paso, 79925


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map
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