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School Nutrition Program (NSLP/SBP)
Virtual San Antonio - Excess Net Cash Resources and How to Complete & Submit the Spend Down Plan



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


Implementing an array of internal controls is vital when managing a nonprofit school food service account. Learn the importance of maintaining net cash resources within a nonprofit program such as the National School Lunch Program and School Breakfast Program and how to take steps to resolve excess net cash resources. This course walks through the Excess Net Cash Resources Spend Down Plan template and how to avoid common errors with developing and submitting a plan to the State Agency for approval
Registration ends at 12:00 AM on Tuesday, March 30, 2027

Session ID:
122819
Credits Available:
(3) Clock Hours
Seats Available:
100
Fee:
$0.00
Contact Person:
Parker Staples
Instructor(s):
Gracie Rider
Patricia Alvarez
Date Time Location
3/30/2027 8:30 AM - 11:30 AM Education Service Center Region 20 - Virtual 12
1314 Hines, San Antonio, 78208


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map
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