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School Nutrition Program (NSLP/SBP)
Menu Planning for SNP
ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
Important Session Information:
This class teaches menu planners of the National School Lunch Program and the School Breakfast Program how to plan a basic menu, advanced techniques that increase student acceptance and support nutritional requirements and tools that support the menu plan. Professional Standards Code: 1100
Registration for this session has ended
Session ID:
44190
Credits Available:
(3) Clock Hours
Seats Available:
15
Fee:
$0.00
Contact Person:
Monica Ruiz-Morin
Instructor(s):
Monica Ruiz-Morin
Date
Time
Location
1/23/2018
8:30 AM - 11:30 AM
Education Service Center Region 20 - Pine Room
1314 Hines, San Antonio, 78208
1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 |
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