Skip to content

Session Detail
shopping cart 0





School Nutrition Program (NSLP/SBP)
MENU Module: Ingredients to Menu Items



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


Interested in using MENU Module at your District?  Please join us as we walk through the various steps needed to create your menus.  Training will cover the first 3 steps of MENU Module: finding and creating ingredients, creating recipes, and creating menu items.
Registration for this session has ended

Session ID:
56073
Credits Available:
(3) Clock Hours
Seats Available:
17
Fee:
$0.00
Contact Person:
Patricia Alvarez
Instructor(s):
Patricia Alvarez
Date Time Location
12/12/2018 8:30 AM - 11:30 AM Education Service Center Region 20 - Wilson Room
1314 Hines, San Antonio, 78208


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map
Powered by escWorks Logo