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School Nutrition Program (NSLP/SBP)
NSLP Eligibility Guidance



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


As a result of attending this session, participants responsible for determining eligibility for free and reduced price meals will understand the requirements, policies, and procedures to determine a student's eligibility status.  Participants will be able to successfully apply that understanding to ensure the effectiveness and accuracy of the CE's eligibility determination process.  Participants will review application packet requirements, media release, distributing applications, processing household applications, direct certification, protecting student privacy, and record retention.
Registration for this session has ended

Session ID:
67061
Credits Available:
(3) ConnectED
Seats Available:
22
Fee:
$0.00
Contact Person:
Patricia Alvarez
Instructor(s):
Monica Ruiz-Morin
Date Time Location
7/26/2021 8:30 AM - 12:30 PM Education Service Center Region 20 - LaSalle Medina Rooms
1314 Hines, San Antonio, 78208


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map
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