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Session Detail





School Nutrition Program (NSLP/SBP)
Procurement for the National School Lunch Program



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


This session will provide an overview of Procurement requirements and methods in the National School Lunch Program. The course is designed to help to assess your program’s procurement policies and procedures to determine how they align with program guidance. The session will also explore common findings noted during the initial series of Procurement Reviews.

Upon registration, you will receive a confirmation email with the Zoom link information.

In the event we are able to provide this session in person at the Service Center in addition to virtually, we will send an email to all registered participants with a Goggle Form sign up on a first come, first serve bases for those that would like to attend in person and can comply with the new ESC-20 health and safety protocols due to the Covid-19 pandemic. 

Registration for this session has ended

Session ID:
71639
Credits Available:
(3) Clock Hours
Seats Available:
78
Fee:
$0.00
Contact Person:
Mandy Tyler
Instructor(s):
Monica Ruiz-Morin
Patricia Alvarez
Victor Costilla
Date Time Location
11/10/2020 12:30 PM - 3:30 PM Other, Region 20 ESC District - Virtual 4


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map

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