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Session Detail





School Nutrition Program (NSLP/SBP)
Food Production Records



ESC-20, Food and Nutrition Services provide training and technical assistance to local contracting entities in the operation and administration of Child Nutrition.
 


Important Session Information:


Maintaining accurate, compliant and complete food production records is a requirement to claim a reimbursable meal under NSLP and SBP.  A review of the required information, obtaining accurate component contributions, forecasting and timeline for completion of the food production records will be covered. 

Professional Standards Code: 2120

Registration for this session begins at 12:00 AM on Monday, August 2, 2021

Session ID:
76165
Credits Available:
(3) Clock Hours
Seats Available:
40
Fee:
$0.00
Contact Person:
Monica Ruiz-Morin
Instructor(s):
Monica Ruiz-Morin
Patricia Alvarez
Victor Costilla
Date Time Location
2/3/2022 8:30 AM - 11:30 AM Education Service Center Region 20 - La Villita Fiesta Rooms
1314 Hines, San Antonio, 78208
Recommended Event Titles
School Nutrition Program (NSLP/SBP)
77 sessions


1314 Hines San Antonio, TX 78208 | Phone: 210-370-5200 | Map

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